| | | | | Also known as bioflavonoids, flavones are natural colourful antioxidants found in plants. They give fruits & vegetables their colours. Apart from the antioxidant actions, they are known to strengthen capillary walls.
Efficient absorption of Vitamin C is dependant upon them. Their actions is chiefly Diuretic, Antispasmodic and Antiseptic. They help to lower blood pressure and a diet high in flavonoids appear to prevent heart disease. |
| | For Fluid Balance, Immune System Health, Healthy Heart. |
| | Fruits, vegetables, in many edible herbs |
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